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Prime Rib with Garlic Herb Butter
- Published_at:2016-12-21
- Category:Howto & Style
- Channel:Tasty
- tags: garlic prime rib butter tasy buzzfeed bake
- description: Customize & buy the Tasty Cookbook here: http://bzfd.it/2fpfeu5 Here is what you'll need! PRIME RIB WITH GARLIC HERB BUTTER Servings: 7-9 INGREDIENTS 1 cup butter, softened 7 cloves garlic, minced 2 tablespoons fresh rosemary, finely chopped 2 tablespoons fresh thyme, finely chopped 2 tablespoons salt 1 tablespoon pepper 5-7 pound boneless ribeye roast, trimmed 2 tablespoons flour 2 cups beef stock Mashed potatoes, to serve Green beans, to serve PREPARATION Preheat oven to 500°F/260°C. Mix together the butter, garlic, herbs, salt, and pepper in a bowl until evenly combined. Rub the herb butter all over the rib roast, then place on a roasting tray with a rack. Bake for 5 minutes per pound of meat, so a 5-pound roast would bake for 25 minutes, and a 7-pound roast would bake for 35 minutes. Turn off the heat and let the rib roast sit in the oven for 2 hours, making sure you do not open the oven door or else the residual heat will escape. Once the 2 hours are up, remove the roast from the pan and pour the pan drippings into a saucepan over medium heat. Add the flour, whisking until there are no lumps, then add the beef stock, stirring and bringing the sauce to a boil. Remove from heat and strain the sauce into a gravy dish. Carve the prime rib into ¾-inch slices, then serve with the mashed potatoes, green beans, and sauce! Enjoy! Check us out on Facebook! - facebook.com/buzzfeedtasty MUSIC Santa’s Big Band Licensed via Warner Chappell Production Music Inc. Made by BFMP www.buzzfeed.com/videoteam.
| ranked in date | views | likes | Comments | ranked in country (#position) |
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| 2016-12-23 | 164,457 | 5,467 | 425 |
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