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泰式紅咖喱鴨胸 Thai Red Curry with Duck
105K 11K 737 09:19
泰式紅咖喱鴨胸 Thai Red Curry with Duck
  • Published_at:2020-08-29
  • Category:Howto & Style
  • Channel:煮家男人 Bob's Your Uncle
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  • description: 掛住泰國, 就整番個泰國嘢食啦。 材料(二人份量) Ingredients for 2 people: 鴨胸五百克 500g of duck breast 椰奶400毫升 400ml of coconut milk 辣椒乾15至20條 15-20 dried large red chili 蒜頭5-6瓣 5-6 cloves of garlice 乾蔥四個 4 shallots 香茅一條 1 stick of lemongrass 南薑五薄片 5 thin slices of galangal 芫荽根部 roots of coriander 泰國青檸檬一個 1 kaffir lime/lime 白胡椒粉兩茶匙 2tsp of white pepper powder 芫茜粉兩茶匙 2tsp of coriander powder 蝦膏一茶匙 1tsp of shrimp paste 青檸檬葉三片 3 pieces of lime leaves 九層塔數片 few pieces of basil leaves 薄荷葉數片 few pieces of mint leaves 配菜: 菠蘿, 小粟米, 小蕃茄和青椒 (隨意) Choices of vegetables: pineapples, mini corns, tomatoes and green pepper 鹽, 砂糖和魚露適量 salt, sugar and fish sauce to taste
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2020-08-30 43,025 6,897 542 (Hong Kong,#29) 
2020-08-31 74,608 9,394 637 (Hong Kong,#21) 
2020-09-01 87,019 10,180 671 (Hong Kong,#26) 
2020-09-02 95,743 11,005 703 (Hong Kong,#28) 
2020-09-03 105,646 11,903 737 (Hong Kong,#26)