show video detail
Bang Bang Chicken 棒棒鶏(バンバンジー)
29K 1.9K 327 05:15
Bang Bang Chicken 棒棒鶏(バンバンジー)
  • Published_at:2013-07-26
  • Category:Howto & Style
  • Channel:Cooking with Dog
  • tags:
  • description: http://google.com/+cookingwithdog http://facebook.com/cookingwithdog http://twitter.com/cookingwithdog Ingredients for Bang Bang Chicken (serves 2) 250g Boneless Chicken Thigh (8.8 oz) ¼ tsp Salt Pepper Green part of a Long Green Onion 3 slices of Ginger Root 2 tbsp Sake 2 tbsp Water 2 tbsp White Sesame Paste 1 tbsp Sugar 1 tbsp Vinegar 2 tbsp Soy Sauce 4 tbsp White part of a Long Green Onion, Chopped ½ tbsp Ginger Root, Chopped 1 tsp Sesame Oil 1 tsp Hot Chili Oil or to taste 1 Cucumber 1 Tomato 材料<2人分> 鶏もも肉:1枚(250g) 塩:小1/4 コショウ 長ねぎ(青い部分):1本分 生姜薄切り:3枚 酒:大2 水:大2 練りゴマ(白):大2 砂糖:大1 酢:大1 醤油:大2 長ねぎ(みじん切り):大4 生姜(みじん切り):大1/2 ごま油:小1 ラー油:小1〜 きゅうり:1本 トマト:1個
ranked in date views likes Comments ranked in country (#position)
2013-07-28 29,654 1,948 327 (Canada,#88)  (Hong Kong,#80)