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【日系甜品】櫻花水信玄餅
- Published_at:2018-08-24
- Category:Howto & Style
- Channel:點 Cook Guide
- tags: FOOD recipe cooking 食譜 甜品
- description: 10個份量 Serve 10 鹽漬櫻花 6-12pcs Salted Sakura Sherry Blossom 寒天粉 12-15g Kanten Powder 糖 12-15g Sugar 水 500g Water 黑糖 20g Brown Sugar 水 15g Water 黃豆粉 適量 Soy bean Flour --------------------------------------------------------- 食譜: https://goo.gl/Et2PfQ Facebook: https://goo.gl/Fo5hMy Instagram: https://goo.gl/4mbHfZ Youtube channel: 點COOKGUIDE: https://goo.gl/ktnACG 搞神馬: https://goo.gl/MxB7FX 贊助 (加入會員) https://www.youtube.com/channel/UCXnWjmQ8BDE0sDIeZLK5yJg/join 本片關鍵字:
| ranked in date | views | likes | Comments | ranked in country (#position) |
|---|---|---|---|---|
| 2018-08-26 | 64,358 | 2,762 | 201 |
( ,#24)
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| 2018-08-27 | 71,442 | 2,976 | 216 |
(,#20)
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