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How to Cook Bacon in the Oven
- Published_at:2011-03-10
- Category:Howto & Style
- Channel:DarsKitchenyStuff
- tags:
- description: How to cook bacon in the oven. RECIPE: Preheat oven to 375 degrees Cover a large sheet pan with foil. Lay out the bacon on the sheet pan. If you want to make a large amount of bacon, you can slightly overlap the slices because they'll shrink as they cook. Put the sheet pan in the oven. After 7 minutes, use tongs to flip the bacon slices, and return pan to oven. Check the bacon every 2-3 minutes until it's done to your liking. If it's getting very close to done, you might even want to check every 30 seconds-1 minute. Careful, because the bacon can burn quickly. Final cooking time can be anywhere between 12 to 20 minutes depending on the thickness of the bacon and your desired crispiness. When done, drain bacon on plate lined with paper towels. Note: I prefer center-cut bacon because it's more meaty and doesn't shrink as much as regular bacon. My channel: http://www.youtube.com/user/darskitchenystuff
| ranked in date | views | likes | Comments | ranked in country (#position) |
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| 2015-03-02 | 88,206 | 248 | 64 |
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| 2015-03-03 | 89,395 | 248 | 64 |
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