show video detail
Brad Makes Yuzu Kosho | It's Alive | Bon Appétit
- Published_at:2019-05-30
- Category:Howto & Style
- Channel:Bon Appétit
- tags: it's alive brad brad makes brad makes yuzu brad leone brad leone 2019 brad yuzu yuzu bon appetit brad it's alive yuzu recipe how to make yuzu make yuzu making yuzu what is yuzu yuzukosho yuzukoshō recipe make yuzukoshō making yuzukoshō what is alive fermented live food test kitchen how to make fermentation probiotics make bon appetit brad japanese yuzu yuzu japan yuzu kosho yuzu kosho recipe make yuzu kosho food bon appetit
- description: Bon Appétit’s Brad Leone is back for episode 50 of “It’s Alive,” and this time he’s making yuzu kosho from the Japanese citrus yuzu. Join Brad as he and his pals zest, calculate, and sing their way to a delicious yuzu-infused shrimp dish. Join Bon Appétit test kitchen guy, Brad Leone, on a wild, roundabout and marginally scientific adventure exploring fermented foods and more. From cultured butter and kombucha, to kimchi and miso, to beer and tepache, learn how to make fermented and live foods yourself. Still haven’t subscribed to Bon Appetit on YouTube? ►► http://bit.ly/1TLeyPn ABOUT BON APPÉTIT Cook with confidence using Bon Appetit’s kitchen tips, recipes, videos, and restaurant guides. Stay current on the latest food trends, dining destinations, and hosting ideas. Brad Makes Yuzu Kosho | It's Alive | Bon Appétit
| ranked in date | views | likes | Comments | ranked in country (#position) |
|---|---|---|---|---|
| 2019-06-01 | 707,064 | 29,353 | 2,961 |
( ,#26)
|
