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法式焗田螺 - B站  Escargot Bourguignonne - BiliBili.com
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法式焗田螺 - B站 Escargot Bourguignonne - BiliBili.com
  • Published_at:2015-10-02
  • Category:Howto & Style
  • Channel:煮家男人 Bob's Your Uncle
  • tags: escargot Escargot (Dish)
  • description: 今日整個唔知係高級定平民嘅嘢。 如果你鍾意呢個做法記得"like"同訂閱我個頻道啦。多謝。 A french delicacy. Simple enough to make and can't go wrong if you want to impress the ladies. If you like this vid, click "like" and subscribe to my channel. Cheers. 罐裝蝸牛肉1罐 - 1 can of escargot 蝸牛殼12個 - 12 escargot shells 麵包糠3湯匙 - 3tbsp of breadcrumbs 蕃茜4棵 - 4 sprigs of parsley 紅蔥頭1個 - 1 shallot 無鹽牛油130克 - 130g of unsalted butter 蒜頭2個 - 2 cloves of garlic 鹽2茶匙 - 2 tsp of salt 黑胡椒粉1茶匙 - 1tsp of black pepper 白蘭地2茶匙(隨意)- 2tsp of brandy (optional) Column: http://columns.classes.com.hk/bob Facebook: https://www.facebook.com/bobsuruncle Pinterest: http://www.pinterest.com/homecookhk/ Instagram: http://instagram.com/bobsyouruncle1981
ranked in date views likes Comments ranked in country (#position)
2015-10-04 29,604 1,466 185 (Hong Kong,#18) 
2015-10-05 42,686 1,733 213 (Hong Kong,#14) 
2015-10-06 55,063 1,856 229 (Hong Kong,#13) 
2015-10-07 60,851 1,941 250 (Hong Kong,#20) 
2015-10-08 66,224 2,009 263 (Hong Kong,#23) 
2015-10-09 69,188 2,035 268 (Hong Kong,#29)