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清湯腩 - 港姐   Beef Brisket in Clear Broth - Miss Hong Kong Pageant
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清湯腩 - 港姐 Beef Brisket in Clear Broth - Miss Hong Kong Pageant
  • Published_at:2015-08-31
  • Category:Howto & Style
  • Channel:煮家男人 Bob's Your Uncle
  • tags: Beef (Food) Brisket (Food) Broth (Food) Food (TV Genre) Miss Hong Kong Pageant (Recurring Competition)
  • description: 會唔會太夜出片呀?會唔會餓襯你哋呀?今日整返個香港嘢。同埋講吓港姐。 如果你鍾意呢個做法記得"like"同訂閱我個頻道啦。多謝。 A much loved local dish (lunch), beef brisket in clear broth with noodles. And is Miss Hong Kong Pageant getting duller by the year? If you like this vid, click "like" and subscribe to my channel. Cheers. 牛坑腩1斤(600克)- 600g of beef brisket 蘿蔔半條 - half a white turnip 八角3塊 - 3 pieces of star anise 月桂葉10片 - 10 bay leaves 薑2片 - 2 slices of ginger 清水2公升 - 2 litres of water 牛肉精2湯匙 - 2 tbsp of condensed beef stock 鹽少許 - salt to taste 芫荽少量 - chopped coriander 蒜2個 - 2 cloves of garlic 蔥少量 - chopped spring onions Column: http://columns.classes.com.hk/bob Facebook: https://www.facebook.com/bobsuruncle Pinterest: http://www.pinterest.com/homecookhk/ Instagram: http://instagram.com/bobsyouruncle1981
ranked in date views likes Comments ranked in country (#position)
2015-09-02 24,910 1,726 148 (Hong Kong,#22) 
2015-09-03 35,364 2,108 189 (Hong Kong,#16) 
2015-09-04 51,145 2,381 241 (Hong Kong,#16) 
2015-09-05 63,038 2,640 201 (Hong Kong,#19) 
2015-09-06 74,799 2,801 218 (Hong Kong,#20) 
2015-09-07 86,818 2,934 275 (Hong Kong,#22) 
2015-09-08 91,158 2,983 277 (Hong Kong,#28)