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「牛味百态」——好吃不好做的牛皮大餐【滇西小哥】
- Published_at:2021-03-17
- Category:People & Blogs
- Channel:滇西小哥 Dianxi Xiaoge
- tags: 滇西小哥 Ms Dianx Điền Tây Tiểu Ca 雲南 雲南美食 鄉間美食 云南 云南美食 乡间美食 dianxixiaoge 牛肉 牛皮 Ox Skin 牛皮料理
- description: 云南牛味百态（二） 牛皮作为食材，如果一定要挑点毛病出来，那就是太难处理了。需要旺火反复烧2小时，再多次浸泡清洗。完全处理干净的牛皮，用来炸、煮、卤、皮冻、凉拌都可，猪皮可以怎么吃牛皮就能怎么吃！口感比猪皮更丰富软糯，一张黄牛皮吃下去，感觉整个人都是满满的胶原蛋白～ ※Click "cc" on the lower right menu to choose your subtitle language. Various Ox Recipes in Yunnan (II) As an ingredient, ox skin has none but one issue, that is it is very difficult to deal with. Ox skin will need to be roasted over high heat repeatedly for more than 2 hours and soaked and rinsed several times. You can deep-fry, stew, braise clean ox skin or make it into ox skin jelly or cold dishes. All pork rind recipes perfectly apply with ox skin. Its texture is more various and tender. It seems that one will be filled with collagen after finishing the ox skin dishes. 大家好！我是滇西小哥，一个地道的云南妹子，如果你喜欢我的视频，请持续关注我的频道， 我会在不同的平台分享我的生活，以及云南特色美食，祝你们天天开心，每天都有美食相伴～ YouTube【滇西小哥 Dianxi Xiaoge】▶️https://bit.ly/2MH1T5N Facebook【滇西小哥 Dianxi Xiaoge】 ▶️https://bit.ly/2TsGflr Instagram【dianxixiaoge_apenjie】▶️https://bit.ly/2Wagkze #滇西小哥 #DianxiXiaoge #ĐiềnTâyTiểuCa #牛皮 #牛皮料理
| ranked in date | views | likes | Comments | ranked in country (#position) |
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| 2021-03-20 | 2,259,764 | 69,726 | 3,030 |
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